“Putting the fun back into food and wine.”
Writing and broadcasting about food and wine
44, Oakland Avenue,
Droitwich Spa WR9 7BT UK
Telephone: +44 (0)1905 773707
My work in the wine and food world has involved me with many major brands and organisations,
for example...
Some Testimonials
HSBC
“On a number of occasions Philippe has hosted wine tasting events for us. His expertise
is second to none, but what really makes an evening with him so special is his adorably
eccentric nature. He can tell tales like few others and the feedback we get from
our clients has been wonderful. Wine evenings can sometimes be a little stilted,
but this is certainly something you will never experience with Philippe.”
Jane Daniels, Communications Officer for HSBC
St Richard’s Hospice, Worcester
“Philippe helps our fundraising activities and guest enjoying learning about wine
through his entertaining, amusing and informative style– he is a ‘One-Off’.”
Marilyn Peachey, Director of Fundraising, St Richard’s Hospice
The Macdonald-Randolph Hotel, Oxford
“We have worked with Philippe Boucheron on a number of occasions. He has a wonderful
depth of knowledge, particularly with regard to champagne, and is an excellent speaker
and wonderful company.”
Michael Grange, General Manager
Brockencote Hall Country House Hotel
“Our guests really relish Philippe’s tastings and wine dinners. They thoroughly enjoy
the relaxed and entertaining way in which he shares his extensive wine knowledge
and amusing experiences with them. They also appreciate his well-written wine notes.”
Alison Petitjean, Director
Corkers Wine Tasting Group, Bewdley
“What an entertaining, educational and jolly good evening all round. Everyone commented
on how much they had learnt from your notes and talk.”
Stuart Williams, Corkers of Bewdley
COMET Club, Metropolitan Police
“An arresting evening, need we say more?”
The Paviours Company
“It was surprising how much we could learn about champagne, even when we were laughing!”
Llanerch Vineyard
“Philippe claims to put the fun back into wine, and that is exactly what he does.”
Carole Growcott
